Here is the Margarita recipe,
1 6 oz. can frozen lemonade concentrate
1 6 oz can frozen limeade concentrate
1/4 cup powdered sugar
3 cups crushed ice
2 cups club soda, chilled
Lime slices if desired
Coarse salt, if desired
1. In a blender container, combine lemonade and limeade concentrates, powdered sugar and ice. Cover and blend until of slush consistency. Add Club soda and stir gently.
2. To serve, rub rims of glasses with lime slices; dip rims in coarse salt. Fill each glass with punch mixture. Garnish with lime slices.
When we made this it came out very strong so you might want to taste it carefully before you make a bunch of this. The coarse salt is next to the regular salt in the supermarket.
Have a great dinner party next week!
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